We’re more than just bao and dumplings — we’re a family owned business sharing the flavors and traditions we love most. Founded by Shu Wiley, Red Dragon Bao was born from a passion for authentic, homeade Chinese food and a dream to bring it to the heart of Austin, TX.
Our story began with a cherished family recipe passed down from Shu’s mother in her hometown. What started as home cooking turned into a mission: to create handcrafted, made-from-scratch bao and dumplings that celebrate culture, tradition, and flavor in every bite.
At Red Dragon Bao, everything is made fresh, folded by hand, and crafted with care — no shortcuts, just real ingredients and authentic taste. Whether you find us at the farmer’s market, order online, or stop by our shop, you’re part of our story: bringing people together over good food that feels like home.